To
increase the sale of food snacks in this
competitive era, NP Foods have once again provide our
customer the solution that fits perfectly into the
growing value and yet meet the cost requirement of their
finished products.
Oil slurry
application are commonly used on lower fat products
where the base does not have sufficient oil content to
allow a powder application to adhere to its surface.To
give a sharper flavor profiles, manufactures need to
increase the powder dosage in the mixture and hence
caused difficulty in application due to higher
viscosity.
NP's Oil
Seasonings was created to enhance the traditional Oil
Slurry method easing the difficult application of highly
viscous mixture of powder seasonings and liquid
substance to derives the desired sharp flavor profiles
whilst maintaining competitive
prices.
