HIGHLIGHTS

Air-Fried Instant Noodles / Spaghetti

Patent Registration No: 2007-148117

Healthier Living with no compromise in taste ... No Oil … FRIED by Air !!!

The creation of a creative & innovative Instant Noodle / Spaghetti that meets the consumer’s high expectations while still remaining cost efficient is now possible !!!!

Thanks to NP’s newly developed processing system, your consumers can now experience a totally new dimension of instant noodles / spaghetti having its own unique character, enriched flavor and yet meeting the growing demand for healthier eating.

With such breakaway from the traditional frying method and the removal of sachet flavor packages, manufacturers can expect to benefit from a 30% reduction in cost.

30% Savings in Raw Materials Cost!
Taste and Texture as good as freshly made …
Shelf life as much as 2~3 times longer !!!

In always providing our valued customers with the best solution and most innovative ideas, NP Foods has noticed the growing demand for such a product. By placing priority in achieving total cost efficiency for our customers and with our years of experience and vast knowledge of seasonings and food machinery technology, NP Foods has done it again. After investing millions of dollars and much time in our research & development, we have achieved another breakthrough.

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